PIGS & PINOT
Chef Charlie Palmer and Freeman Vineyard & Winery invite you to the Sixth Annual Celebration of Pigs & Pinot, March 18-19, 2011 at Hotel Healdsburg. The celebratory weekend offers a series of intimate dining and educational events hosted by Chef Palmer. A cast of Master Sommeliers and international celebrity chefs will showcase some of the world’s greatest Pinots with perfect pork pairings.
For more information or to purchase tickets click here.
Join the Friends of Freeman where passion for cool-climate fine Pinot Noir and Chardonnay meets philanthropy. As a member, you'll enjoy exclusive benefits such as special events and curated wine allocations. Your participation also supports a 5% donation to important causes, including local nonprofits.